Yeah – I know. Just come right out and tell me how you feel. I promise I can take it. A post about a delicious, succulent burger with the best in the midwest kick-you-in-the-ass-spicy-but-also-sweet-bbq sauce – after the 4th of July? After?!! Well, yes. Yes, yes, yes. In fact, heck yes and you bet your bottom dollar, yes.Because unlike some of you weirdos out there, I like burgers more than just on the 4th. And for those of you out there making chicken and sausage and whatnot over the weekend, what were you thinking? I mean, c’mon. Of the 365 glorious, lovely days in the year, there is one day where eating a burger must fit some sort of requirement to being an American. [I'm not sure where vegetarians fit here.... but maybe the higher powers would let you guys slide if you promise to eat something that at...
