Monthly Archives: March 2010

Club Soba

Part of having a food blog means you talk about the foods you ate (or didn’t eat) as a child. Generally, that implies a certain amount of discussions involving your favorite dishes, a secret recipe, or in some cases, those…

Channeling Bayless

I am a huge Bayless fan. But let’s put things in perspective here. Emily & Jenn are ginormous fans. If Emily isn’t waxing poetic about Smitten Kitchen, she’s doing it about Bayless. And Jenn, I mean, just look at one…