Converting to Chili
It’s safe to say it – I’m a chili snob. I mean, it’s not just chili; there are other things I’m snobby about too. I have, possibly after drinking too much of it in college, grown to severely dislike watered-down beer and will only drink ales, aka beers with substance, or soul. I have very [...]
Battle Cinnamon: Warm & Toasty
Acutely comforting, cinnamon has always been a favorite spice of mine. Could it be because there is generally a direct correlation between the smell of it and the nearby gratification that is eating a cinnamon roll, or an apple pie, or perhaps a hearty stew? Probably. But no matter the reason, my eyes lit up [...]
Cloudy with a Chance of Meatballs
I love to travel. So much so that I surprised people a few months back on a Facebook quiz by saying, even above cooking, that it’s my favorite thing to do. That quiz was not fabricated; similarly to good meals, I find myself thinking about our next vacation as soon as the current one is over. [...]

