recipe

All Dressed Up

May 15, 2012
All Dressed Up

I don’t always like to dress up. I barely ever wore skirts or dresses, but I’m getting a little better about that. As long as they still hide my “Hall knees”. I don’t like to wear a lot of jewelry. I haven’t bought an accessory in years, and for some reason I just keep wearing the same necklaces I’ve always worn. I have a box of rings, but am pretty content with the wedding rings going solo. It’s just how I roll. But sometimes, I like to be a really girly girl. Sometimes I like the frills, the lace, the bows and all that jazz. Sometimes I wear heels when I’m not at work. Sometimes jeans aren’t the look I’m going for, and sometimes my favorite Toms are just plain frumpy. Sometimes, but not all the time, that’s for sure. Sometimes dessert needs dressing up, too. Cake needs to...

Read more »

A San Francisco Treat

May 8, 2012
A San Francisco Treat

A long long time ago, like practically right around the time I started writing this little blog, I posted a recipe about meatballs and a story about music, and how those things tie Chris and I together pretty succinctly. Coincidentally enough, I wrote that post right before we were about to head to California to do a little wine tasting, which is pretty much where we meet in the middle. He usually picks the music, I pick the food, and we both pick the wine. Love it like that. But a weekend or so ago, all we had to do was worry about the wine, which was easy because, well, we have a lot of it. It’s one of those ideas that felt like it should have been something we thought of on our own, but we just aren’t the entrepreneurial type, as it turns out. We are certainly...

Read more »

Feature

The Gut Buster

Eating good, healthy food is an admirable goal. It’s a really good goal. Sometimes though, it’s just. so. dang. hard. Ya feel me? Exhibit...

Read more »

Foodbuzz