There is nothing like a Sunday without a list of to-do’s. I’d finished my homework yesterday, so Sunday was all mine (aside from weekly laundry) – which meant I got to make lunch and prepare a non-weeknight-dinner. I always try to cook something pretty hefty on Sunday, so we’ll have enough to last a couple of days for lunch. Since I wasn’t able to cook much last week cause of my birthday (well… and class of course), I turned into a cookin’ machine today. Fortunately, for the sake of my pants fitting, I did not bake the pumpkin biscuits as I’d planned. (but I think I cancelled that out with a piece of red velvet cake that jennifer made for my bday…. oh well. There is NO dieting in culinary school. None.) With tons of enthusiasm regarding my dinner plans, I hopped up out of bed and headed to...
