For whatever reason, I’ve had a handful of summer soup recipes just sitting, waiting patiently, in my recipe stack. They’ve been sitting there all summer. I never made them, never even pulled them out of the stack to consider making them. I simply cannot get behind the cold summer soup recipes. And don’t get me wrong – I like them – I just don’t seem to ever want to make them. Hot soups though? Hot damn, and yes ma’am! Have I mentioned my love of butternut squash? Alright, I know I did – but I really really really love it. I mean really. In fact, I’d reconsider my choice of stranded island food if it weren’t for the difficulty I might encounter peeling them on that imaginary island. And since I had a table-full of various squash from my apple picking adventure, all I had to do other than get those puppies...
