chik n' pastry

Wetzel’s Pretzels

Stop drooling. Well, stop just long enough to read, print the recipe, and drool over your own. I’ve been wanting to make pretzels for a while now and all I needed was a teensy weensy shove – or maybe just a little nudge would have done. Either way, here we are.


  • Recent Comments

    Susan Wetzel on Going Green
    17th Mar 10
    You know I love to cook but you keep surprising me with ingredients I have never heard of. This ...
    Caroline Shields on Going Green
    17th Mar 10
    Love the "no thank you" serving!
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    Stuffed Pork Chops with Grits | chik n' pastry on Can I please have another helpin’, Aunt Faye?
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