chik n' pastry

ramblings from a Southern girl living in a big city

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the John Muir Trail

Chik

a city girl from the South, counselor of genetics, wife, feline mom, hiker, biker, "foodie", writer, traveler, and very occasional blogger.

Pastry

born 'n raised on Southern fare: cornbread, pound cake, chicken pastry, pulled pork with vinegar-based BBQ sauce. even still - a move to Chicago was what led to finding a passion for food. seven years later, I migrated west to California - a land of amazing wine and produce.

Previously

Previously

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Protected: Todd’s amazing adventures with his favorite people

July 25, 2008chiknpastry

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