Life. 365-Style. (4/30-5/27)

If I could sum up the last couple of weeks using just one word, it would be “inspired”. Like whoa. May was a pretty epic month over here – lots of great SF weather, some good biking on my new bike (!), and the big one – vacation in Peru. It was all pretty spectacular.

[Also, I’m not sure what happened to my blog layout, but whatevs. I think it’s fixed and back to normal-enough for now. Sorry for any confusion.]

And now, here’s the picture summary:


120 – morning run along the bay. these are the best times to visit the Embarcadero area (quiet).


121 – someone’s trying to make mama jealous.


122 – this Greek-style beef/lamb/feta lasagna lasted us all dang week. YUM.


123 – Big Basin HQ. This is a mighty large Redwood. This time, we did a two-night camp/hike, driving straight to the forest after work so we could get up bright and early to hike.


124 – a snack, with a view of Berry Creek Falls in the back.


125 – 24 miles of hiking calls for a burger reward. this is our last hike before we head to Peru, so we better be ready!


126 – mussels, beans, and spaghetti. I could eat this for dinner at all times.


127 – I finally got a new bike that I can ride to work! it’s lightweight, so it fits nicely on the train so I can bike to the station and to campus. fun times.


128 – we are some of the only people still watching Survivor, aren’t we? we are totally rooting for Cochran this time.


129 – a fried egg is good on everything, but especially tasty on a rice/kale/avocado dish with an ass-ton of hot sauce.


130 – our friend, Judy, is starting a really intense health program soon, so we went all out with a Meat Fest at the House of Prime Rib. nothing like eating a ton of meat and carbs over a 9:00 reservation!


131 – another sunny day in Dolores Park.


132 – a huge batch of granola in preparation for vacation!


133 – bikes loaded onto Caltrain. always a pretty mess.


134 – chicken salad leftovers for lunch.

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135 – vacation has officially begun! a short hop down to LAX for our connection to Lima requires a beer to kick things off😉.


136 – our view from our hotel in Cusco. Cusco’s altitude is 12,000 feet, so we’re camping out here for a couple of days to make sure we’re appropriately acclimatized prior to our big hike! fortunately, neither of us got altitude sickness, as we were adequately prepared with a couple of days of medication in us before getting there.


137 – not kidding on the altitude. there is definitely less air up there.


138 – are we in Cusco, or back in San Francisco?!


139 – after a scary day of food poisoning, I fortunately recovered, got a good meal in, and we set off to hike the Inca Trail into Machu Picchu. This is one of the scenes from Day 1 of the trek, the first of many amazing sights.


140 – Day 2 is the hardest of the 4, where we climbed hundreds of grueling stairs, gaining about 4,000 feet to reach our max elevation of 13,700 feet. all that work to head back down 2,000 more feet to camp for the night. this pic was at the top of our first mountain pass, called “Dead Woman’s Pass”. it was definitely worthy of celebration, including a tube of peanut butter, which our Australian trek-mate got a kick out of!


141 – on Day 3, we started super early (before sunlight) and climbed up more and more and more stairs to about 13,000 feet again, only to go down even more, making it all the way down to 8,700 feet at the end. we visited about 5 Incan cities this day, and this picture was at one of the first ones.


142 – this was our reward – we were up by 4 AM and made a short trek into Machu Picchu via the Sun Gate right after sunrise. after the clouds cleared, this is what we saw for hours. All those 27 miles, thousands of stairs, and painful thighs were worth it for this.


143 – Chris was all smiles after reaching the peak of Machu Picchu mountain the following day. he was determined to overcome his fear of heights, and he succeeded. I was super impressed.


144 – after all the hiking, we decided to take it easy for a day. this proved to be really nice, since i somehow managed to get food poisoning AGAIN the day before. always keeping it interesting, right?! we settled in at a nice resort in Urubamba, where we had a patio that opened up to a beautiful yard with a view of the mountains. we thought it would be hard to stay in the hotel, but it wasn’t. not at all!


145 – we lived on coca tea during this trip; this was a morning cup before heading to Cusco to catch our flight into Lima, where we spent the last couple of days before heading home.


146 – our B&B in Lima was in the home of a famous sculptor and in a nice, quiet neighborhood. this proved to be a great choice, as we weren’t too prepared for the craziness of Lima, compared to the quiet of the day we spend in Urubamba. this is a building near our B&B that i thought was pretty cool – orange and blue.


147 – and we end with a plate of BBQ! we were fortunate enough to have a direct flight from Lima to SFO, and we walked into our place at 6 PM. Just enough time to start the first of many loads of laundry, love on the cats, and then eat some good comfort food. it hit the spot, for sure.

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